This event will be open from Thursday, 4/15/21 through Saturday, 4/17/21.

Interviewing available for all restaurant positions including:

Cooks, Servers, Food Runners, Dishwashers as well as Bartenders, Bar Backs, Cocktail Servers, Ice Cream Attendants, Retail Associates, Baristas and Event Attendants.  Many positions available with competitive wages.

Candidates will be required to complete an application before interviewing.